Soft cheese made with goat’s milk. Its texture is smooth and very creamy, and it has a rind with a very characteristic colour. This cheese has great benefits for our body thanks to the active bifidus bacteria that help regulate the intestinal flora.
Bifidus cheese formats
|WEIGHT||2,5 kg||400 gr.|
|PRESERVATION||4-8 ºC||4-8 ºC|
|BEST BEFORE||180 days||180 days|
In honour of Elche’s more than 2000 year history, our main brand was born: “CAPRILLICE”. It is the result of the fusion of two concepts, each with its own meaning: CAPRINO, from the Latin and referring to goat farming, and ILLICE, which corresponds to the name by which the city of Elche was known about 2000 years ago, at the time of Emperor Julius Caesar Augustus.
2,5 kg | Code: 2024
400 gr | Code: 2025
queso oreado bífidus