Hard

Cheese

This 2018-2019 World Cheese awards champion is ideal for cheese lovers. This cheese undergoes about 6 months of careful ripening in a chamber under the watchful eye of our experts. This gives it a characteristic and very intense flavour with an exquisite bouquet which is greatly valued by the most discerning palates.

Hard cheese formats

CODE	2200	2205
WEIGHT	2,2 kg	400 gr
PRESERVATION	4-8 ºC	4-8 ºC
BEST BEFORE	180 days	180 days

In honour of Elche’s more than 2000 year history, our main brand was born: “CAPRILLICE”. It is the result of the fusion of two concepts, each with its own meaning: CAPRINO, from the Latin and referring to goat farming, and ILLICE, which corresponds to the name by which the city of Elche was known about 2000 years ago, at the time of Emperor Julius Caesar Augustus.